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Celebrating 100 years!  Sprague Foods is expanding; our long-standing family-owned company produces healthy organic soups, beans and frozen vegetables, and our mission is to nourish families in our communities and across North America.  Apply now to be part of our Team, share in our mission! 

Nestled in the heart of Prince Edward County, Casa-Dea Estates Winery is known for its welcoming atmosphere, scenic vineyard views, and commitment to quality food and wine experiences. Our kitchen plays an important role in creating memorable visits for our guests, offering fresh, delicious dishes that pair perfectly with our wines. About the Role Casa-Dea Estates Winery is seeking a…

Sprague Foods Limited is a family-owned and operated business and we are currently celebrating 100 year serving the Belleville and Quinte area.  Sprague Foods is currently accepting resumes for Production Associate looking for food production workers who will be responsible to work with the assembly line team efficiently.

Sprague Foods invites you to apply to be a part of their team. They are currently hiring for a Sanitation Team Member on our evening 8 hour shift, Monday to Friday rotation, occasional weekend hours.  

The Royal Hotel as an employer: PropertyWe strive to create an environment in which every employee feels safe and supported, providing the opportunity to be happy at work. In leading by example, we embody thoughtful and attentive service along with respectful behaviour towards everyone we encounter. CommunityWe understand that our success rests on those who support and surround us. We…

The Royal Hotel as an employer: PropertyWe strive to create an environment in which every employee feels safe and supported, providing the opportunity to be happy at work. In leading by example, we embody thoughtful and attentive service along with respectful behaviour towards everyone we encounter. CommunityWe understand that our success rests on those who support and surround us. We…

The Royal Hotel is hiring cooks for the summer (June 1 – September 30), with permanent positions available. We run a serious, farm-driven kitchen backed by our own 650-acre farm. Italian-focused, seasonal cooking — pasta, bread, butchery, and daily prep from raw ingredients. The hotel is a Michelin Key property, and the kitchen operates with the same level of consistency…

Flame & Smith is a sustainably-minded restaurant that embraces the exciting art of woodfire cooking and the supporting community that surrounds it. Located on Main Street in Bloomfield. We are looking to build our summer team. About the Position:We are looking for a team of Servers that are extremely knowledgeable, caring, intuitive, have a strong focus on attention to detail, and passionate…

Cashier and Cook Duties & Responsibilities: Take customer food orders, enter order information into the point-of-sale terminal and accurately process payments Provide outstanding hospitality and service to all guests Maintain solid product knowledge to answer questions and make order suggestions. Maintain a safe and clean working environment by complying with procedures, rules, and regulations. Contribute to team efforts by accomplishing…

Position Summary: The HUB Child & Family Centre (The HUB) has served the children and families of Prince Edward County since 1989. We are dedicated to providing quality licensed child care and early learning through programs and services that focus on children infant to 13 years old. Reporting to and working with the Base 31 Manager, the Cook will be responsible for…

  Blommer Chocolate Company, Campbellford, ON are looking to hire a Full Time, Drop Packager for their Campbellford ON, location.   *This is a 12 Hour Shift – Continental Rotation Position*   Essential Duties and Responsibilities: Prepare boxes for production line: record empty weight, add liner, stamp product line, affix product labels Load finished product off the production line and…

The Cook/Server/Front-End Support team member plays a versatile role at Lakeside Inn, primarily focused on cooking during peak periods and cooking and serving during slow periods. While this position is not a bar role, team members may occasionally be required to serve simple drinks, beer, or basic alcoholic beverages to guests in accordance with Smart Serve regulations. Flexibility, professionalism, and…

We are seeking a dedicated and enthusiastic Weekend Morning Server to join our team in a fast-paced restaurant environment. This position is scheduled for Saturday and Sunday mornings, with a minimum of 11 hours per week. Applicants must be at least 18 years of age and must have or be willing to obtain Smart Serve certification.