Weekend Server

We are seeking a dedicated and enthusiastic Weekend Morning Server to join our team in a fast-paced restaurant environment. This position is scheduled for Saturday and Sunday mornings, with a minimum of 11 hours per week.

Applicants must be at least 18 years of age and must have or be willing to obtain Smart Serve certification.

As a Server, you will play a key role in delivering exceptional guest experiences through attentive service, responsible alcohol practices, and strong food safety standards.

Responsibilities:

• Greet and welcome guests in a friendly and professional manner
• Take accurate food and beverage orders using the POS system
• Serve food and beverages promptly while maintaining food safety and sanitation standards  Provide menu recommendations and upsell items to enhance the guest experience
• Process payments accurately and handle cash transactions responsibly
• Maintain cleanliness of tables, chairs, service stations, and dining areas
• Assist with refills and restocking of supplies
• Address guest questions and resolve concerns promptly and professionally
• Collaborate with kitchen staff to ensure timely and accurate order delivery
• Perform light cleaning duties, including restroom checks and occasional laundry folding when required
• Follow all Smart Serve regulations and responsible alcohol service practices

Requirements:

• Must be 18 years of age or older
• Must have or be willing to obtain Smart Serve certification
• Availability for Saturday and Sunday morning shifts (minimum 11 hours per week)
• Previous restaurant or food service experience preferred
• Strong customer service and communication skills
• Ability to work efficiently in a fast-paced environment Basic math skills for cash handling and order processing
• Knowledge of food safety and sanitation practices
• Positive attitude and strong team mindset

Compensation:

• Competitive hourly wage plus tips
• Wage range depending on experience

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