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Drop Packager (12 Hour Continental Shift)

Posted on June 18, 2026 Blommer Chocolate Company
  • Full Time
  • Food Production
  • Campbellford, ON
  • $18.55 - $20.74 Hourly
  • Closes July 31, 2026

 

Blommer Chocolate Company, Campbellford, ON are looking to hire a Full Time, Drop Packager for their Campbellford ON, location.

 

*This is a 12 Hour Shift – Continental Rotation Position*

 

Essential Duties and Responsibilities:

  • Prepare boxes for production line: record empty weight, add liner, stamp product line, affix product labels
  • Load finished product off the production line and visually inspect to ensure appearance is appropriate for the product
  • Ensure scale is working and container is filling to proper weight, seal containers and load onto pallet. If appropriate, wrap completed pallet for shipping
  • Report any defective materials, missing or damaged tools to the Supervisor
  • Maintain work area and equipment in a clean and orderly condition
  • Ensure critical control point compliance documenting US Food and Drug Administration (FDA) Hazard Analysis Critical Control Point (HACCP) results, magnet cleaning, downtime, waste generation; Report any non-conformities
  • Rotate into other production areas and perform additional duties where resources may be needed
  • Collaborate with co-workers on the plant floor throughout production cycle
  • Pick up other tasks that may be needed during downtime (maintaining clean work areas, etc.)
  • Operate within the Blommer core values of respect and care for others

Note: The employer reserves the right to change or assign other duties to this position

Physical Requirements:

  • Able to remain in a stationary position (sitting or standing) for prolonged periods of time
  • Able to set up, adjust and operate machinery
  • Regularly required to bend, stoop, and reach
  • Able to observe and detect issues
  • Occasionally ascend/descend stairs
  • Occasionally move materials weighing up to 50 pounds on a repetitive basis
  • Constantly operate within a manufacturing product environment – daily exposure to noise, dust and variation in temperature (hot/cold)

Safety, Quality and Hygiene Requirements:

  • Operate with a focus on safety and quality, while maintaining a sanitary work environment
  • Comply with Occupational Safety & Health Administration (OSHA) Lockout/Tagout requirements for hazardous energy sources
  • Adhere to Good Manufacturing Practices (GMP) to ensure that products are consistently produced and controlled according to quality standards
  • Adhere to FDA HACCP guidelines
  • Adhere to Allergen Management best practices for food manufacturers
  • Comply with workplace uniform requirements and safety gear
  • Maintain compliance with all company policies, procedures and code of conduct

Skills and Work Experience Requirements:

  • Able to follow clear instructions
  • Able to read and write English to perform tasks successfully
  • Basic technology skills to record data into computer or electronic tablet
  • Continuous attention to details in performing all tasks
  • Comfortable working as an individual contributor as well as with a team, as required
  • Expected to identify, communicate/escalate and problem-solve as issues arise

 

To Apply:

 

https://www.blommer.com/careers.php

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