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Dishwasher

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Company Name The County Cider Company
Location Waupoos, ON
Date Posted February 08, 2018
Category Food Services / Hospitality
Job Type Job Fair
Driver's License Yes
Education High School/Equivalency
Job Apply Please submit resume by email to julie@countycider.com. This employer will also be attending the March 5th East Side Job Fair, and the April 11th Prince Edward County Job Fair. Interested applicants can apply in person at this time.
Own Vehicle Yes
Rate of Pay Minimum Wage
Shift Hours 11:00 am – 6:30 pm
Start Date May 7, 2018

Description

The County Cider Company is looking for a part-time seasonal Dishwasher

 

 

Job Duties:

  • Fast and effectively clean, sanitize and put away all dishes, glassware, utensils and pots while maintaining the cleanliness and organization of the dish area and dish machine/'dish pit area'
  • Pre-soak cutlery in solution and load into dishwasher
  • Has the knowledge and ability to use correct chemicals and cleaning agents. Maintain sanitation levels to help prevent bacterial contamination
  • Sanitize and wash dishes and other items by hand when required
  • Safely handle and store cleaning products. Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace
  • Maintain a hazard free area by following standard practices of Safe Food Handlers Certification / WHMIS
  • Check washing machines’ operation and promptly report any technical/performance issues
  • Operate dishwashers efficiently
  • Scour pots and pans
  • Clean and sanitize dishwasher mats, dish carts and dish racks
  • General kitchen and dish area maintenance including: sweeping, mopping, organization and garbage removal
  • Assist in receiving and stocking supplies/products
  • Daily, at the end of the shift collect all garbage bags from kitchen / service areas and remove to the dumpsters
  • At the end of each shift collect and remove all used dishtowels and cloths to the established collection area in the red barn
  • Some basic food preparation when required
  • Attend monthly cleaning crews to maintain restaurant cleanliness
  • Other duties or responsibilities as assigned

 

 

Skills/Experience Preferred:

  • Must be attending high school
  • Should have a positive attitude and communicate effectively
  • Previous experience working in a dishwasher role or similar environment an asset
  • Attention to detail
  • Ability to take direction and remain calm under pressure while working in a fast-paced environment
  • Able to spend 100% of the time standing
  • Capable of lifting up to 70 lbs.
  • Ability to perform job duties with little to no supervision
  • Ability to perform some basic food preparation (or the willingness to learn) when required
  • Safe Food Handler Certification and WHMIS preferred
  • Responsible for getting to work location

 

 

General Work conditions

  • As a seasonal patio restaurant housed in an 1800's barn it is often hot and humid
  • Must maintain a neat appearance, following good personal hygiene.
  • Adheres to the County Cider approved dress code
  • Workplace hazards include but are not limited to: cuts from broken glass, metal cans, knives, burns, slipping and tripping
  • Reaches, bends, stoops and wipes.
  • Must be able to hear well in a loud environment in order to respond to employee or guest needs
  • Frequently immerses hands in water

This job advertisement has been provided by an external employer. Career Edge is not responsible for the accuracy, authenticity or reliability of the content.Cette offre a été fournie par un employeur externe. Career Edge n'est pas responsable de l'exactitude, de l'authenticité ni de la fiabilité du contenu.


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